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So you've found some wild garlic? If you're looking for ways to keep enjoying the flavour for days to come, this handy, freezable recipe for wild garlic butter is just the ticket. Fat takes on flavour and so the butter is cleverly infused with garlicky intensity in this recipe 🌱⁠
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Wild garlic grows between March and June. You’ll probably smell it as you get near, especially if you’re walking through a patch. Look for clusters of broad, pure green spearhead-shaped leaves growing in damp areas of deciduous woodland, often close to water – and often near bluebells. If it’s flowering, you’ll see pretty white petalled flower heads sitting on a single stem shooting up from connected leaves. If you’re at all unsure, rub a leaf between finger and thumb to release the garlicky aroma.⁠
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#wildgarlic #garlic #wildgarlicbutter #ramps #beabettercook⁠
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Recipe: @jenbedloe, Photography: @danjonesphoto1

So you`ve found some wild garlic? If you`re looking for ways to keep enjoying the flavour for days to come, this handy, freezable recipe for wild garlic butter is just the ticket. Fat takes on flavour and so the butter is cleverly infused with garlicky intensity in this recipe 🌱⁠

Wild garlic grows between March and June. You’ll probably smell it as you get near, especially if you’re walking through a patch. Look for clusters of broad, pure green spearhead-shaped leaves growing in damp areas of deciduous woodland, often close to water – and often near bluebells. If it’s flowering, you’ll see pretty white petalled flower heads sitting on a single stem shooting up from connected leaves. If you’re at all unsure, rub a leaf between finger and thumb to release the garlicky aroma.⁠

#wildgarlic #garlic #wildgarlicbutter #ramps #beabettercook⁠

Recipe: @jenbedloe, Photography: @danjonesphoto1
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You can't beat our chocolate mousse cake with Mini Eggs on top for the Easter weekend. It sees a fudgy, dense chocolate cake base topped with a light and fluffy chocolate mousse in an impressive dessert that will feed a whole gathering (or a smaller group of chocaholics over a few days). Using both the whites and yolks of the eggs in the mousse ensures no waste, which we love.⁠
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Recipe and styling: @emilygussin, Photography: @tomshinglerr⁠
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#easter #cake #chocolate

You can`t beat our chocolate mousse cake with Mini Eggs on top for the Easter weekend. It sees a fudgy, dense chocolate cake base topped with a light and fluffy chocolate mousse in an impressive dessert that will feed a whole gathering (or a smaller group of chocaholics over a few days). Using both the whites and yolks of the eggs in the mousse ensures no waste, which we love.⁠

Recipe and styling: @emilygussin, Photography: @tomshinglerr⁠

#easter #cake #chocolate
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@chefcorrigan’s rib of beef dinner with new-season broccoli, creamy goat’s cheese, baked onions and peppery watercress makes a spectacular spring Sunday roast or Easter lunch.⁠
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Richard says: “When Easter falls in March, I like to cook my family a rib of beef for Easter Sunday (in my opinion March is too early for spring lamb). This dish has all the freshness of spring and is a real celebration of the new season.” Bookmark this for the long weekend!⁠
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#ribofbeef #easterlunch #richardcorrigan

@chefcorrigan’s rib of beef dinner with new-season broccoli, creamy goat’s cheese, baked onions and peppery watercress makes a spectacular spring Sunday roast or Easter lunch.⁠

Richard says: “When Easter falls in March, I like to cook my family a rib of beef for Easter Sunday (in my opinion March is too early for spring lamb). This dish has all the freshness of spring and is a real celebration of the new season.” Bookmark this for the long weekend!⁠

#ribofbeef #easterlunch #richardcorrigan
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Need a showstopper this Easter? We'll give you a showstopper! Our caramelised white chocolate cheesecake is THE bake of the season. Have you tried it yet? It has a high-sided chocolatey biscuit base, a creamy filling spiked with nutty caramelised white chocolate and a golden, billowing ganache for the ultimate shiny topping. A slice of this is transformative, trust us...⁠
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Get the recipe at the link in our bio.⁠
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Recipe: @emilygusisn, Photography: @andygrimshaw, Food styling: @aliceostan, Styling: @victoriaeldridge⁠
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#cheesecake #easter #whitechocolate #caramelisedwhitechocolate

Need a showstopper this Easter? We`ll give you a showstopper! Our caramelised white chocolate cheesecake is THE bake of the season. Have you tried it yet? It has a high-sided chocolatey biscuit base, a creamy filling spiked with nutty caramelised white chocolate and a golden, billowing ganache for the ultimate shiny topping. A slice of this is transformative, trust us...⁠

Get the recipe at the link in our bio.⁠

Recipe: @emilygusisn, Photography: @andygrimshaw, Food styling: @aliceostan, Styling: @victoriaeldridge⁠

#cheesecake #easter #whitechocolate #caramelisedwhitechocolate
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Easter baking on the cards? We’ve given linzer cookies an Easter twist in this easy recipe: lemon and poppyseed Easter biscuits are sandwiched with creamy lemon curd 🐰 A lip-smackingly good accompaniment to a cup of tea!⁠
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Recipe: @jessmeyerfood, Photography: @tobyrone, Styling: @tonyhutchinson⁠
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#easterbaking #easter #biscuits

Easter baking on the cards? We’ve given linzer cookies an Easter twist in this easy recipe: lemon and poppyseed Easter biscuits are sandwiched with creamy lemon curd 🐰 A lip-smackingly good accompaniment to a cup of tea!⁠

Recipe: @jessmeyerfood, Photography: @tobyrone, Styling: @tonyhutchinson⁠

#easterbaking #easter #biscuits
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@cookinacurry shares her recipe for perfect aloo ki tikki –one of the world’s great potato dishes – ahead of Holi, the Hindu festival of colours. The festival marks the end of winter, on Monday 25 March. Give these a go for the occasion: they’re soft, crunchy and so full of flavour.

#holi #holifestival #alootikki #alookitikki

@cookinacurry shares her recipe for perfect aloo ki tikki –one of the world’s great potato dishes – ahead of Holi, the Hindu festival of colours. The festival marks the end of winter, on Monday 25 March. Give these a go for the occasion: they’re soft, crunchy and so full of flavour.

#holi #holifestival #alootikki #alookitikki
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